Restaurant Kitchen Hood System
![preview](https://static.vigattintrade.com/images/2014/0404/1_533e950b93a21_360_229_.jpg)
Ad Information
Ad Description
RESTAURANT KITCHEN HOOD SYSTEMS
KITCHEN FIRE SUPPRESSION: AMEREX U.L FM
Agent cylinder/discharge valve assembly 2.75 with bracket
Mechanical release module, MRM Actuator with enclosure
Detector assembly (Bracket Linkage & Fitting)
Fusible link 360 degrees F
Actuation hose
Nitrogen actuation cylinder
Manual pull station
Corner pulley CP5
Stainless steel cable 100 ft. spool
Appliance, Plenum discharge nozzle. 1 flow pt.
Duct discharge nozzle, 1 flow pt.
Mechanical gas shut off valve
B.I Pipes Seamless & Fittings
Supply labor for installation, testing & commissioning
Miscellaneous & consumables
Mobilization/Demobilization
LOT PRICE
Php 150,000.00
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Note: Our Quotation is Exclusive of Tax and Vat Payments
Commercial kitchens are high-risk environments that are susceptible to oil and grease fueled fires. Rely on Anasal Fire Protection. to design, install, and service the right kitchen hood system to protect your commercial kitchen exhaust hoods, ducts and cooking appliances.
We do restaurant hood cleaning Anasal Fire Protection, has factory trained installation technicians to service or update your existing automatic fire suppression system or to install new automatic fire suppression systems.
All systems are installed and serviced to comply with UL listings, including the new UL 300 standard, insurance company requirements and local codes. Anasal Fire Protection proudly installs Ansul, Amerex and Kidde brands of Automatic Fire Suppression Systems and offers service for the following brands:
If you have requirements please don't hesitate to inquire. We'll be very glad to assist you.
Tenants and Contractors are welcome
Contact us:
2nd Floor, Scout Borromeo, Cor Panay Ave. Timog, Quezon City
Above BPI and PANCIT MALABON
Compared Ad
![preview](https://static.vigattintrade.com/images/2014/0404/1_533e950b93a21_360_229_.jpg)